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Wed, Mar 01|
Italian Regional Dinner Party: Puglia
4 courses, 4 wines, live jazz duo Menu Burrata plate Pasta con Cozze alla Tarantina (mussels) Polpettine al Capperi (Meat Balls with Capers in a wine wine broth) OR Stuffed Baked Eggplant (vegetarian) Dessert!
Registration is closedSee other events
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